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Steering Committee

Jamie DollahiteJamie Dollahite
Professor of Community Nutrition
Director, NE-RNECE
Division of Nutritional Sciences
Cornell University
Karene BookerKarene Booker
Program Coordinator, NE-RNECE
Division of Nutritional Sciences
Cornell University
Donna BrownDonna Brown
Interim Associate Dean
Program Leader, Family & Consumer Science
Delaware State University Cooperative Extension
Grace DamioGrace Damio
Director of Research & Service Initiatives
Hispanic Health Council
Hartford, CT
Ann FerrisAnn Ferris
Professor Emerita, Founding Director, Executive Committee member
Center for Public Health and Health Policy
University of Connecticut
Cindy FitchCindy Fitch
Associate Dean, Programs and Research
Extension Service
West Virginia University
Tisa HillTisa Hill
Extension Associate
Division of Nutritional Sciences
Cornell University
Barbara LohseBarbara Lohse
Professor, Director,
Wegmans School of Health and Nutrition
Rochester Institute of Technology
Joan PaddockJoan Paddock
Sr. Extension Associate
Division of Nutritional Sciences
Cornell University
Jeff NeiderdeppeJeff Niederdeppe
Associate Professor
Department of Communication
Cornell University
Deborah SellersDebbie Sellers
Director of Research & Evaluation
Bronfenbrenner Center for Translational Research
Cornell University
Christina StarkChristina Stark
Sr. Extension Associate
Division of Nutritional Sciences
Cornell University
Kate YerxaKate Yerxa
Associate Extension Professor
University of Maine Cooperative Extension

 

USDA

United States Department of Agriculture

National Institute of Food and Agriculture

This work is supported by the U.S. Department of Agriculture (USDA), Food and Nutrition Service, National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed here are those of the author(s) and do not necessarily reflect the view of the USDA.

RNECE: Regional Nutrition Education Centers of Excellence