Skip to main content

Stakeholder Advisory Committee Meetings


February 5, 10-11:00 am

March 30, 1:30-2:30 pm

October 22, 2-3:00 pm

See all in Uncategorized category.


United States Department of Agriculture

National Institute of Food and Agriculture

This work is supported by the U.S. Department of Agriculture (USDA), Food and Nutrition Service, National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed here are those of the author(s) and do not necessarily reflect the view of the USDA.

RNECE: Regional Nutrition Education Centers of Excellence